The Inequalities Of Food Deficiency And Poverty Essay

The Inequalities of Food Deficiency and Poverty: Throughout the noteworthy stories of impoverished communities within the United States of America, A Place at The Table attempts to illustrate the ordinary, yet demanding confrontations encountered by America’s disadvantaged class of citizens. Indeed, omnipresent statistical information, accompanied by the unfortunate inhumanity portrayed, demonstrates to the advantaged few and enlightens to the many, that there exists an alternative America and another alternative collection of Americans: the depressed, underfed, fruitless Americans attempting to make the bare minimum to continue living. Despite the United States being the wealthiest country throughout the free world, the United States ranks last in food security in the advanced economic countries list of the IMF. As consequence of all the aforementioned woes, ordinary hardworking citizens suffer the results of failed agriculture and farm policy, and three all too common enemie s known amongst the impoverished: hunger – which encompasses the deficiency of food confronting the needy; obesity – the leader in the cause of rising health concerns in America, and poverty – a factor in determining just how much quality food products one can secure. Notably, today across United States there exists the very antithesis of hunger: abundance! Indeed, hence why the United States is the wealthy and plentiful country it is today. However, because of agriculture and farm policy thatShow MoreRelatedThe Importance Of Nutrition And Supportive Environment1526 Words   |  7 Pagesdays of development. Moreover, it is shown that poverty, poor health and nutrition, inadequate care foster 200 million children under 5 years to age not to reach their full potential in cognitive development(3). 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